sparkles
French 75
~ featured in a recent NY Times article
1 1/2 oz Vic Gin
1/2 oz fresh lemon juice
1/2 oz simple syrup
Shake with ice. Pour into a champagne flute.
Top with sparkling wine.
* This cocktail has great proportions to play with. Try grapefruit juice instead of lemon or some cordial instead of simple syrup
Blue Moon
2 oz Vic Gin
1 oz dry vermouth
dash of Twisted & Bitter, orange bitters
dash of crème de violette
Shake with ice. Pour into a champagne flute.
Top with sparkling wine.
French 75
1 and 1/2 oz gin
1/2 oz fresh squeezed lemon
1/2 oz. simple syrup
Shake with ice, pour into a champagne flute
Top with sparkling wine
Mia’s New Years 2010 freestyle
French 75 with elderflower cordial instead of simple syrup and grapefruit juice instead of lemon
Blue Moon
2 oz gin
1 oz dry vermouth
dash of orange bitters
dash of creme de violette
top with sparkling wine