Translation: Good things come to those who wait! And Quebec, you’ve waited long enough: We are please to announce that Victoria Gin has been accepted by the SAQ.  We’ll keep you posted as the wheels turn.

Victoria loves rubbing elbows with VIPs, so she will certainly be smiling over the next couple of weeks. We’ll be sending Victoria Gin to Vancouver, Calgary and Edmonton to entertain at the Gold Medal Plates: a national chefs’ competition promoting excellence in Canadian food, beverages and performance, in support of Canada’s Olympic and Paralympic athletes. [...]

In the October issue of Tidings Mag, Amy Kenny interviews Peter about the family biz and the new culture of spirits (pp. 44-45).  She also shares some of our favourite recipes.  (You can find them here as well.) Kenny muses that If the family that plays together stays together, it might stand to reason that [...]